

3800 Main Avenue
Fargo ND, 58103
Tel: (701) 277-1880 Open Daily
Monday - Saturday at 11am
Sunday at 3pm
dinners
SERVED WITH CHOICE OF BAKED POTATO, HASHBROWNS OR RICE SEASONED VEGETABLES, SIDE SALAD & BREADSTICKS
PRIME RIB
A thick 10oz. cut of our slow oven roasted Prime Rib, cooked to your desired
doneness, and accompanied with hot Au Jus and our creamy horseradish sauce. 15.25
Larger cuts are available for 1.00 per ounce
GRILLED CHICKEN BREAST DINNER
Take our marinated chicken breast and grill it to perfection, serve it over a bed of our
wild rice pilaf. Also served BBQ style. Single 9.95 Double 12.95
12OZ TOP SIRLOIN
A thick cut USDA Choice top sirloin grilled to your desired doneness 14.95
Add
sautéed mushrooms & onions .99
10 OZ RIBEYE
A thick USDA Choice ribeye steak, patiently grilled to perfection. 15.95
WHISKEY MARINATED 8OZ
A tender USDA Choice Ball Tip steak, marinated lightly in whiskey and grilled to
perfection. 11.95
FETTUCCINE ALFREDO WITH CHICKEN
Julienne chicken tossed in a creamy sweet basil & Parmesan sauce. Served with a
dinner salad & breadstick. 8.95
Add fresh seasonal vegetables for 1.50
POLLO ROMA
Lightly breaded chicken breast strips, artichoke hearts, diced tomatoes, roasted garlic
and tossed in our marinara sauce. Served with a dinner salad & breadstick. 12.95
CAJUN PASTA
Cubed chicken, sweet red & green bell peppers, onions, & diced tomatoes tossed in
our spicy cream sauce. Served with a dinner salad & breadstick. 12.95
CHICKEN DINNERS:
CHICKEN PLATES
2-Piece Plate.5.95 3-Piece Plate.6.95
Plates served with a side of choice: Clevy's Potatoes, Coleslaw or French Fries
BUCKETS OF CHICKEN
Ask about our family-sized sides.
Please allow a longer cooking time for bigger buckets-Thanks!
8-Piece.8.95 12-Piece.13.50 16-Piece.17.95 50-Piece..55.95
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